Batana oil has been made in Honduras for generations. We decided to bring it unchanged — pure, honest and fair to everyone who works on it.
The oil comes from the nuts of the ojon palm, harvested in the rainforests of Honduras by a traditional hand method.
We buy directly from local harvesters at a fair price, without middlemen. The tradition stays alive and meaningful.
Only the oil goes into the bottle — nothing added, diluted or perfumed. Just as it should be.
The nuts are roasted, ground and boiled until a deep-golden oil is released. The whole process is done by hand and can take a full day.
The result is an extraordinarily rich oil full of vitamin E and fatty acids — exactly as locals have used it for centuries.
We believe the best care is the simplest — a single ingredient you can trust.